"Certains livres doivent être goûtés, d'autres dévorés."

Simplified Meaning:

Imagine books are like different kinds of food. Some books are like a snack or dessert that you enjoy for a little while and then move on, like tasting a bite of cake. Other books are like a big meal that you dive into and really savor every bite, like a hearty dinner that fills you up. For example, a mystery novel might be like a snack. You read it quickly, enjoy the suspense, and then it’s over. On the other hand, a book with deep themes and complex characters, like a classic novel, might be like that big meal. You spend more time with it, thinking about the ideas and stories even after you finish reading. This advice suggests you don't treat all books the same. Pick which books to read quickly and which ones to spend more time on. By doing this, you can enjoy reading more and get the most out of the books that have a lot to offer. In life, it's a reminder to know what’s worth diving into deeply and what’s good for a quick experience. It helps you manage your time and enjoy things in the way that’s best for you.