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"Il n'y a pas de trop d'assaisonnement"

Jerry Seinfeld

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Simplified Meaning:

When we say there's no such thing as too much seasoning, it means that adding more flavor or variety to something makes it better. Think about cooking a meal. If you only use salt, it might taste boring. But if you add herbs, spices, and other seasonings, the meal becomes more interesting and delicious. This idea can be applied to other parts of life too. For example, when organizing a party, having different activities or food options can make it more enjoyable for everyone. So, whether you’re sprucing up a meal or planning an event, a bit of extra effort in adding variety can make a big difference and create a richer experience.

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Cooking Culinary Flavor Food Gourmet Kitchen Taste
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